Ajinomoto del Perú donates two tons of products to support Arequipa disaster victims

Iwao Nishitani, President of Ajinomoto del Perú
Iwao Nishitani, President of Ajinomoto del Perú - Ajinomoto del Perú
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Ajinomoto del Perú announced on March 18 that it has donated two tons of food products to assist families affected by the recent emergency in Arequipa. The donation, valued at S/ 33,762.64, was delivered on February 27 and includes items such as miskísimoo chocolate flavor, Aji-no-men cup noodles in beef and spicy chicken flavors, as well as Aji-no-men Tallarín rojo and Tallarín saltado.

The company said the contribution aims to provide timely food assistance to those impacted by the situation. This effort is part of Ajinomoto del Perú’s ongoing commitment to support its consumers during challenging times.

“En Ajinomoto del Perú queremos acompañar a nuestros consumidores, no solo en los buenos momentos, sino también estando presentes en las situaciones difíciles, porque juntos hacemos un mejor país. Continuaremos articulando esfuerzos con aliados estratégicos para aportar al bienestar de más familias peruanas, especialmente cuando más lo necesiten,” the company said.

Ajinomoto del Perú stated that it will continue working with strategic partners to help improve the well-being of Peruvian families when they need it most.

The broader impact of this initiative reflects a growing trend among companies in Peru to respond quickly and provide aid during emergencies.



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